VEGAN DATE CARAMEL SAUCE

This delicious & super easy vegan date caramel sauce only requires two ingredients and a blender. You can prepare it in 2 minutes and it is... absolutely delicious! Dip, spread, drizzle, enjoy.

I discovered this vegan caramel recipe by accident a couple of years ago, while I was cooking one of my favourite vegan chocolate tarts. Let's say that it was meant to be.

It's amazing how something so simple can be so good. I couldn't stop licking the leftovers of the blender, and I know you will do the same! Oh yummy!

WHAT I LOVE ABOUT THIS EASY VEGAN DATE CARAMEL SAUCE

It is made with only 2 ingredients and takes 2 minutes, doesn't get much better than that!

It's a much healthier alternative to the classic caramel.

You can use it as a spread, dip or to drizzle.

WHAT GOES INTO THIS RECIPE

There is a secret ingredient that makes this simple vegan date caramel sauce so good. And that ingredient is... coconut cream! Yes, this recipe is made with only dates and coconut cream, that's it amigos!

I like to use the thick part of the coconut cream, so you want to leave the watery part of the bottom of the can out.

WHAT GOES WELL WITH THIS VEGAN DATE CARAMEL SAUCE

I'm sure once you try this sauce, your imagination will flow; but in the meantime, here you are some ideas of how I like to use this vegan caramel sauce:

Use it as a dip with fruit. Bananas and strawberries are one of my favourites.

Spread it on crackers or toast. And why not, add fruit on top!

Top your smoothie, yogurt or ice cream, for an extra indulgent treat.

Use it as caramel filling, for your raw desserts.

LOVE THIS RECIPE? LET’S STAY CONNECTED!

If you like this recipe please leave me a comment below, share it on Pinterest, tag me on Instagram, and follow me on socials! Instagram @bitesinthewild and Pinterest @bitesinthewild. This way you can stay up-to-date with my latest recipes and tips!

Print