Raw Vegan Date Caramel Sauce (2 Ingredients)

This delicious & super easy vegan date caramel sauce only requires two ingredients and a high-speed blender. You can prepare it in 2 minutes and it is... absolutely delicious! Dip, spread, drizzle, enjoy.

I discovered this vegan caramel recipe by accident a couple of years ago, while I was cooking one of my favourite vegan chocolate tarts. Let's say that it was meant to be.

It's amazing how something so simple can be so good. I couldn't stop licking the leftovers of the blender, and I know you will do the same! Oh yummy!

For more healthy vegan desserts, try this vegan chocolate tart, or this 4-ingredient healthy matcha mousse, or these chocolate covered dates.

Jump to:

• Why you will love this easy raw caramel recipe
• Ingredients
• Substitutions and variations
• How to make this raw vegan caramel
• What goes well with this healthy caramel sauce
• Storage
• FAQs About Vegan Date Caramel Sauce Recipe
• More healthy vegan desserts
• Love This Recipe? Let's Stay Connected!
• Raw Vegan Date Caramel Sauce (2 Ingredients)
• See what other people think about this recipe!

Why you will love this easy raw caramel recipe

This easy recipe it's made with whole food plant-based ingredients.

It's made with only 2 ingredients and takes 2 minutes, doesn't get much better than that!

It's a much healthier alternative to the regular caramel. All the sweetness comes from the dates, there's no added sugar.

You can use it as a spread, dip or to drizzle. It's perfect the perfect sweet treat to have with fruit.

Ingredients

There is a secret ingredient that makes this simple vegan date caramel sauce so good. And that ingredient is... coconut cream! Yes, this recipe is made with only dates and coconut cream, that's it amigos! You could also use sticky medjool dates instead if regular dates.

I like to use the thick part of the coconut cream to make this raw vegan caramel quite thick. However, if you prefer a more liquid consistency, you can use milk instead.

Substitutions and variations

• Add a dash of vanilla extract if you like!
• A pinch of flaky sea salt is also a great addition to make salted vegan caramel.
• Use other non-dairy milk - instead of coconut cream, like almond milk or soy milk.

How to make this raw vegan caramel

Add all the ingredients to a high-powered blender, and blend until you have a smooth caramel consistency.

Scrap the sides of the blender if necessary and mix again.

What goes well with this healthy caramel sauce

I'm sure once you try this easy date caramel, your imagination will flow; but in the meantime, here you are some ideas of how I like to use this vegan caramel sauce:

Use it as a dip with fresh fruit. Bananas, apples and strawberries are one of my favourites.

Spread it on crackers or toast. And why not, add fruit on top!

Top your smoothie, yogurt or ice cream, for an extra indulgent treat.

Use it as caramel filling, for your raw desserts.

Storage

Store in an airtight container or mason jar for up to 5-7 days. 

This raw vegan caramel is suitable for freezing. You can freeze it in an ice cube tray and add it to your smoothies!

FAQs About Vegan Date Caramel Sauce Recipe

Can I use full-fat coconut milk instead of coconut cream in the vegan date caramel sauce?

Yes, you can substitute coconut cream with full-fat coconut milk. The thick layer at the top of the can is similar to coconut cream and will work well in the recipe.

Is it possible to make this recipe in a food processor instead of a blender?

Absolutely! A food processor can be used instead of a blender to make the vegan date caramel sauce. Just ensure that the dates and coconut cream are well combined and the mixture is smooth.

Could I add almond milk to thin the vegan date caramel sauce?

Yes, almond milk can be added to the sauce if you prefer a thinner consistency. Start with a small amount and gradually increase until you reach your desired thickness.

How can I make a salted date caramel sauce variation of this recipe?

To make a salted date caramel sauce, simply add a pinch of salt to the original recipe. This will enhance the flavors and give you a delicious salted caramel twist.

Is it possible to add vanilla extract or maple syrup to this vegan caramel sauce?

Certainly! Adding a teaspoon of vanilla extract or a tablespoon of maple syrup can add depth and richness to the flavor of the vegan date caramel sauce.

Can I incorporate nut butters like cashew butter or peanut butter into this recipe?

Yes, adding nut butters such as cashew butter or peanut butter can make the sauce creamier and add a nutty flavor. If you don't have any butter, try using two tablespoons melted coconut oil instead.

What are some serving suggestions for the vegan date caramel sauce with vegan ice cream or apple slices?

This vegan date caramel sauce pairs wonderfully with vegan ice cream, creating a decadent dessert. It’s also perfect as a dip for apple slices, offering a healthy and delicious snack option.

More healthy vegan desserts

Love This Recipe? Let's Stay Connected!

If you like this recipe please leave me a comment below, share it on Pinterest, tag me on Instagram, and follow me on socials! Instagram @bitesinthewild and Pinterest @bitesinthewild. This way you can stay up-to-date with my latest recipes and tips!

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