This three ingredients coconut yogurt chia pudding it's super easy to prepare, and makes a great healthy breakfast or snack. Plus... it's loaded with coconut goodness!! Vegan & keto friendly.
Did you know that chia seeds are incredibly healthy? They are super rich in nutrients and antioxidants. A coconut chia pudding is a fantastic way to up their intake!
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Ingredients
All you need to make this recipe are three ingredients:
- Chia seeds
- Coconut water
- Coconut yogurt
See recipe card for quantities.
How to make coconut yogurt chia pudding
Making coconut yogurt chia pudding couldn't be easier!
First of all, add the chia seeds and coconut water to a lidded jar. Stir to combine and let it rest in the fridge for 10-15 minutes, or until all the water has been absorbed by the seeds. The consistency should be a jelly, like in the photo below.
Then add the coconut yogurt and combine well all the ingredients. And that's it, ready to enjoy!
Tip: you can play around with the proportions of this recipe! If you like it more seedy, add more chia seeds & coconut water. If you rather more yogurt-y, increase the amount of yogurt instead!
Substitutions
You can make a few variations to this recipe, and it would still be super yum!
- Coconut milk- instead of coconut yogurt. If you opt for this, add 50% more chia seeds, otherwise the consistency would be too runny.
- Greek yogurt- if dairy is not an issue, go for greek yogurt instead of coconut!
How to store this coconut yogurt chia pudding
Store in an airtight container in the fridge for up to 5 days (if the coconut yogurt is just been opened). My prefered option is always a lidded glass jar.
Top tip!!
This recipe is ideal to prepare ahead and have it ready to go for your breakfast or snacks! If that's the case, make double the amount of this recipe.
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Print
Coconut yogurt chia pudding
- Prep Time: 5 minutes
- Resting time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Breakfast, snacks
- Cuisine: Australian
- Diet: Vegan
Description
This three ingredients coconut yogurt chia pudding it's super easy to prepare, and makes a great healthy breakfast or snack. Plus... it's loaded with coconut goodness!! Vegan & keto friendly.
Ingredients
- ¼ cup of chia seeds
- ½ cup of coconut water
- ¾ cup of coconut yogurt
Instructions
- Add the chia seeds and coconut water to a jar and stir to combine.
- Let it sit in the fridge for 10-15 minutes until it forms a jelly consistency
- Add the coconut yogurt and stir well to combine all the ingredients
- Enjoy!
Notes
Store in the fridge in an airtight containers for up to 5 days.
Top of with fresh fruit!
Keywords: coconut yogurt chia pudding, coconut chia pudding recipe, coconut chia seed pudding, chia pudding recipe, vegan chia pudding, yogurt chia pudding,
Tom
Best coconut chia pudding ever!
★★★★★
Blanca
Love it !
★★★★★