• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Bites In The Wild
  • About
  • Health
  • Contact
menu icon
go to homepage
  • Recipes
  • Health
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • Recipes
    • Health
    • About
    • Contact
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Recipes » Snacks

    CHOCOLATE ALMOND SPREAD

    27 March 2022 by alicia gonzalez tome 3 Comments

    Jump to Recipe·Print Recipe

    This delicious no food processor chocolate almond spread is ready in 5 minutes. It's super easy to make and full of chocolaty and almond flavour!

    Chocolate almond spread

    This is the kind of finger-licking-good recipe, literally. Stock this in your pantry and dip your finger in, when you need a chocolaty kick.

    Chocolate (cacao) is a superfood if consumed the right way, and I am a big fan of healthy chocolate treats!! If you've tried my vegan no bake chocolate tart, or my cacao almond energy balls, you know this!

    Jump to:
    • Ingredients
    • How to make this chocolate almond spread
    • Substitutions
    • Storage
    • Top tip for this chocolate almond spread!!
    • CHOCOLATE ALMOND SPREAD
    • See what other people think about this recipe!

    Ingredients

    The ingredients list of this recipe it's super simple:

    • Almond butter (smooth or chunky up to you!)
    • Coconut oil
    • Honey
    • Vanilla essence
    • Cacao (fair trade)
    • Cinnamon

    See recipe card for quantities.

    How to make this chocolate almond spread

    When I say this recipe it's so easy, I mean it.

    Put all the ingredients in a small bowl, stir well to combine, and voila! No equipment required!

    Chocolate almond spread step 1

    Transfer the mix to a glass jar, and you're ready to go.

    Chocolate almond spread

    Hint: If you live in a cold place, you'll have to melt the coconut oil in the microwave before combining all the ingredients.

    Substitutions

    There's a few tweaks you can do for this recipe that will work well

    • Go vegan - using maple syrup instead of honey. You could use dates as well, but then you will need a food processor.
    • Use cocoa powder instead of cacao - just make sure you use a sugar-free cocoa powder.
    • Do you rather other butter? No worries - this recipe can be made with other nut butters. Cashew or macadamia will work fantastic as well. Peanut butter is a great option too, if you tolerate peanuts well.

    Storage

    Great news! All the ingredients in this recipe are long lasting, so you can store this spread in a glass jar at room temperature for weeks.

    I don't think you will actually be able to have it for weeks though, it's so good it will only last a few days 🙃

    Top tip for this chocolate almond spread!!

    You can play around with the consistency of this spread, by adding more or less coconut oil. If you like it more runny, add ½ tablespoon of coconut oil. If you like it thicker, add ½ tablespoon of coconut oil less.

    Chocolate almond spread

    LOVE THIS RECIPE? LET'S STAY CONNECTED!

    If you like this recipe please leave me a comment below, share it on Pinterest, tag me on Instagram, and follow me on socials! Instagram @bitesinthewild and Pinterest @bitesinthewild. This way you can stay up-to-date with my latest recipes and tips!

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
    Chocolate almond spread

    CHOCOLATE ALMOND SPREAD

    ★★★★★ 5 from 3 reviews
    • Author: alicia gonzalez tome
    • Prep Time: 5 minutes
    • Total Time: 5 minutes
    • Yield: ½ cup 1x
    • Category: Snack, dessert
    • Cuisine: Australian
    • Diet: Gluten Free
    Pin Recipe
    Print Recipe

    Description

    This delicious no food processor chocolate almond butter is ready in 5 minutes. It's super easy to make and full of chocolaty and almond flavour!


    Ingredients

    Scale
    • ⅓ cup almond butter
    • 2,5 tablespoon coconut oil
    • 1,5 tablespoon honey
    • ⅛ tsp vanilla essence
    • 1,5 tablespoon cacao (fair trade)
    • ¼ tsp cinnamon

    Instructions

    1. Put all the ingredients in a small bowl, stir well to combine, and voila! No equipment required!
    2. Transfer to a glass jar and store at room temperature.

    Notes

    You can play around with the consistency of this spread, by adding more or less coconut oil. If you like it more runny, add ½ tablespoon of coconut oil. If you like it thicker, add ½ tablespoon of coconut oil less.

    Keywords: chocolate almond spread, healthy chocolate almond spread, cacao almond spread, cacao almond butter, chocolate almond butter

    Did you make this recipe?

    Share a photo and tag me @bitesinthewild — I can't wait to see what you've made!

    More Snacks recipes you will love!

    • Stack of lemon coconut slice
      Lemon Coconut Slice (GF & DF)
    • Chocolate covered dates cut in the middle
      CHOCOLATE COVERED DATES (3 Ingredients)
    • Chocolate coconut slice squares stacked
      Chocolate Coconut Slice (Gluten & Dairy-Free)
    • Chocolate coconut balls (dairy-free)
      Chocolate Coconut Balls (Dairy-free)

    Reader Interactions

    Comments

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

    1. Kim

      at

      Fabulous!

      ★★★★★

      Reply
    2. Blanca

      at

      This recipe is delicious! I just happened to have all the ingredients at home and gave it a try … it’s the best spread I’ve tried to date

      ★★★★★

      Reply
    3. Lara

      at

      Great recipe ! I love that you can make it without a food processor! So convenient when you are travelling !! Thanks for sharing

      ★★★★★

      Reply

    Primary Sidebar

    Alicia Gonzalez Bites In The Wild

    Hello, I'm Ali!

    Welcome to Bites In The Wild!! 😊 In this blog you will discover easy, delicious and healthy gluten-free & dairy-free recipes, and lots of low-carb options too! I'm originally from Spain, so expect a lot of Mediterranean and Spanish recipes as well.

    Learn more about me →

    • Instagram
    • Pinterest
    • Facebook

    Superfeast tonic herbs

    Grab a 10% discount on all Superfeast tonic herbs and medicinal mushrooms, using my unique code BITESINTHEWILD10 - click here.

    Superfeast discount thumbnail

    Popular recipes

    • The Best mango Chicken Curry With Coconut Milk served with steamed rice
      Boneless Mango Chicken Curry Recipe (Indian Style)
    • Close up photo of gluten free meatballs on large pot
      Gluten-Free Meatball Recipe
    • Pulled pork on stove top feature image
      PULLED PORK ON STOVE TOP (Gluten-free)
    • Salmon avocado tartare on blackboard plate
      SALMON AVOCADO TARTARE (with miso-tamari sauce)

    Healthy baking

    • Carrot Cake With Coconut Flour
    • Gluten-free banana chocolate chip muffins feature image
      GLUTEN FREE BANANA CHOCOLATE CHIP MUFFINS
    • Apple berry crisp (vegan) with coconut yogurt
      APPLE BERRY CRISP (VEGAN)
    • Healthy chocolate granola (gluten-free) in a glass jar
      HEALTHY CHOCOLATE GRANOLA (Gluten-free)

    Footer

    ↑ back to top

    Info

    • About
    • Contact
    • Privacy policy

    Newsletter

    • Sign Up! for emails and updates

    Recipes

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2022 Bites In The Wild. All rights reserved.

    Say hi! [email protected]