• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Bites In The Wild
  • About
  • Health
  • Contact
menu icon
go to homepage
  • Recipes
  • Health
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • Recipes
    • Health
    • About
    • Contact
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Recipes » Snacks

    Cacao And Almond Energy Balls

    21 July 2021 by alicia gonzalez tome 5 Comments

    Jump to Recipe·Print Recipe

    These easy to make cacao and almond energy balls are the perfect chocolaty and healthy treat or snack. They are vegan, gluten-free and refined sugar-free.

    Cacao and almond energy balls

    I love making healthy snacks! They're great to have in hand for when the munchies kick in. For more ideas, check out these matcha coconut truffles, these gluten-free no-bake cookies, or these chocolate coconut balls.

    Jump to:
    • Ingredients list
    • Cacao and almond energy balls - snack healthy!
    • Notes for this recipe
    • Related
    • Cacao And Almond Energy Balls
    • See what other people think about this recipe!

    Ingredients list

    • Pitted dates – soaked in hot water
    • Almonds
    • Shredded coconut
    • Cacao powder (fairtrade)
    • Cacao butter melted
    • Vanilla essence
    • Salt

    Cacao and almond energy balls - snack healthy!

    They are super easy to make, just put all the ingredients in the food processor, pulse, make the balls and enjoy!

    I am the kind of person that can’t live without chocolate snack, but I always seek for the healthy version. That’s why I love making a big batch and storing them in the fridge to have a healthy chocolate-like snack on hand. They’re lifesaver when munchies time kicks in! 😛

    Cacao and almond energy balls stacked on a plate with almonds and dates in the background

    Notes for this recipe

    Soak the dates

    Dates tend to be a bit dry, so I like to soak them to make them more juicy and soft. They will also blend in better with the rest of the ingredients. So I highly recommend not skipping this step 😊
    Soak the dates in hot water for 5 minutes. Then drain the water completely.

    Cacao butter VS coconut oil

    You can substitute the cacao butter for coconut oil if you prefer, or simply don't have butter on hand!
    I find the cacao butter gives the balls a more chocolate-like flavour, but they will be delicious either way.

    Cacao and almond energy balls on a plate

    Related

    • Chocolate coconut balls (dairy-free)
      Chocolate Coconut Balls (Dairy-free)
      ★★★★★
    • No bake gluten-free cookies without bite
      GLUTEN-FREE NO BAKE COOKIES
      ★★★★★
    • Matcha coconut truffles
      MATCHA COCONUT TRUFFLES
      ★★★★★
    • Healthy cacao orange truffles without bite
      HEALTHY CACAO ORANGE TRUFFLES
      ★★★★★

    LOVE THIS RECIPE? LET’S STAY CONNECTED!

    If you like this recipe please leave me a comment below, share it on Pinterest, tag me on Instagram, and follow me on socials! Instagram @bitesinthewild and Pinterest @bitesinthewild. This way you can stay up-to-date with my latest recipes and tips!

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
    Cacao and almond energy balls

    Cacao And Almond Energy Balls

    ★★★★★ 5 from 4 reviews
    • Author: alicia gonzalez tome
    • Prep Time: 10 minutes
    • Rolling time: 10 minutes
    • Total Time: 20 minutes
    • Yield: 20 balls 1x
    • Category: Snack, dessert
    • Cuisine: Australian
    • Diet: Vegan
    Pin Recipe
    Print Recipe

    Description

    These easy to make cacao and almond energy balls are the perfect chocolaty and healthy treat or snack. Vegan, gluten-free and refined sugar-free. 


    Ingredients

    Scale

    1 cup of pitted dates - soaked in hot water for 5 minutes

    1 cup of almonds

    1 cup of shredded coconut + a bit extra for coating

    ¼ cacao powder (fairtrade)

    3 tbsp cacao butter melted

    1 tsp vanilla

    1 pinch of salt


    Instructions

    1. Soak the dates in hot water for 5 minutes. Once they’re soft, drain the water completely
    2. Put the almonds in the food processor and pulse until they’re coarsely chopped
    3. Add the rest of ingredients to the food processor and pulse until evenly combined (the paste should stick together easily)
    4. Roll the dough into small balls (approx. 1 tablespoon size) and coat with shredded coconut

    Notes

    • You can substitute cacao butter for coconut oil, but I find the cacao butter gives a more chocolate-like flavour to the balls
    • Store in a glass jar in the fridge and enjoy 😊

    Keywords: cacao almond energy balls, vegan cacao almond balls, cacao almond bliss balls, cacao almond dates balls, cacao almond snack

    Did you make this recipe?

    Share a photo and tag me @bitesinthewild — I can't wait to see what you've made!

    More Snacks recipes you will love!

    • Stack of lemon coconut slice
      Lemon Coconut Slice (GF & DF)
    • Chocolate covered dates cut in the middle
      CHOCOLATE COVERED DATES (3 Ingredients)
    • Chocolate coconut slice squares stacked
      Chocolate Coconut Slice (Gluten & Dairy-Free)
    • no bake chocolate mini tarts
      MINI NO-BAKE CHOCOLATE TART

    Reader Interactions

    Comments

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

    1. Kate

      at

      LOVE IT! The cacao butter does make a difference!

      ★★★★★

      Reply
    2. Belen

      at

      My favourite energy balls !

      ★★★★★

      Reply
    3. Blanca

      at

      So good, thanks for sharing !!

      ★★★★★

      Reply
    4. Fiona

      at

      These energy balls are my go-to snack before going to the gym or running when I want an extra energy boost! So delicious and full filling but without the heaviness so it’s a perfect pre-workout snack for me

      Thanks for sharing Ali!

      ★★★★★

      Reply

    Primary Sidebar

    Alicia Gonzalez Bites In The Wild

    Hello, I'm Ali!

    Welcome to Bites In The Wild!! 😊 In this blog you will discover easy, delicious and healthy gluten-free & dairy-free recipes, and lots of low-carb options too! I'm originally from Spain, so expect a lot of Mediterranean and Spanish recipes as well.

    Learn more about me →

    • Instagram
    • Pinterest
    • Facebook

    Superfeast tonic herbs

    Grab a 10% discount on all Superfeast tonic herbs and medicinal mushrooms, using my unique code BITESINTHEWILD10 - click here.

    Superfeast discount thumbnail

    Popular recipes

    • The Best mango Chicken Curry With Coconut Milk served with steamed rice
      Boneless Mango Chicken Curry Recipe (Indian Style)
    • Close up photo of gluten free meatballs on large pot
      Gluten-Free Meatball Recipe
    • Pulled pork on stove top feature image
      PULLED PORK ON STOVE TOP (Gluten-free)
    • Salmon avocado tartare on blackboard plate
      SALMON AVOCADO TARTARE (with miso-tamari sauce)

    Healthy baking

    • Carrot Cake With Coconut Flour
    • Gluten-free banana chocolate chip muffins feature image
      GLUTEN FREE BANANA CHOCOLATE CHIP MUFFINS
    • Apple berry crisp (vegan) with coconut yogurt
      APPLE BERRY CRISP (VEGAN)
    • Healthy chocolate granola (gluten-free) in a glass jar
      HEALTHY CHOCOLATE GRANOLA (Gluten-free)

    Footer

    ↑ back to top

    Info

    • About
    • Contact
    • Privacy policy

    Newsletter

    • Sign Up! for emails and updates

    Recipes

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2022 Bites In The Wild. All rights reserved.

    Say hi! [email protected]